Brothers, Alex and Dimitri were born and raised in the South Bay, living in a handful of locations including Lomita and Torrance. They grew up in their father’s restaurants, learning from him what it takes to run a successful family business with a welcoming atmosphere. They have teamed up, combining their 35 years of experience and passion for hospitality to offer the South Bay community a delicious bite with every visit. The brothers are hands-on, daily fixtures at the restaurant to ensure that their high standards of service and quality are met with every order. 

 

It doesn't happen often, but when they do get a chance to step away from the restaurants you will find them with their families enjoying all that the South Bay has to offer. They love going to the beach, exploring the local hiking trails, supporting other local businesses and staying active at the local parks or ice rink.